High-Fiber Black Bean Fajita Salad Is an Easy Dinner

Summary: This black bean fajita salad is a quick, easy, and healthy dinner. It uses black beans for plant-based protein and fiber, which helps keep you full and energized. You simply mix beans, bell peppers, and onions with a quick lime and avocado oil dressing. Let it sit for 10 minutes to soak up the flavor, then toss it with your favorite greens and broken tortilla chips for a fun crunch. It delivers 9 grams of fiber and 8 grams of protein per serving!

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